What are the benefits of induction cooking?

Induction cooking offers several benefits compared to cooking with gas or propane. It is safer because there are no direct flames and no fire hazard. It is healthier because there are no emissions of pollutants such as carbon monoxide and nitrous oxides. And induction also heats up food quicker than with gas or propane. Induction cooktops are also very easy to clean, because they are smooth, and the cooking surface itself does not get hot.

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Love Electric aims to accelerate the adoption of heat pumps, heat pump water heaters, and other efficient electric technologies in homes and businesses across Colorado, to lower consumer energy costs, reduce greenhouse gas emissions, and provide improved health, comfort and other benefits. Love Electric is an initiative of the Beneficial Electrification League of Colorado (BEL-CO).

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